KATHTON HOUSE 
no  ordinary  restaurant 
 
KATHTON HOUSE 
no  ordinary  restaurant 
 

Dinner Menu  21st July - 31st August 2017 

First Courses 
 
Warm Honey Roasted Ham Hock with Pea Mousse served with Broad Bean and Snap Pea Salad in Grain Mustard Dressing  
(contains mustard, wine, egg, milk) 
 
*** 
King Prawns in Coconut, Lime and Chilli Sauce with Rice Noodles 
(contains mustard) 
 
*** 
Dolcelatte Cheese, Spiced Pecan Nut and Apricot Salad with Walnut Dressing (v) 
(contains mustard, wine, nuts, milk) 
 
*** 
Warm Smoked Duck Breast and Raspberry Salad 
(contains mustard, wine) 
 
*** 
Fillet of Mackerel on Samphire, Gem Lettuce and Asparagus with Red Pesto Dressing 
(contains milk, mustard, wine) 
 
*** 
Warm Red Lentil and Peanut Scotch Quail Eggs on Jersey Royal and Spring Onion Salad (v) 
(contains egg, milk, gluten, mustard, wine, nuts) 
 
 
Main Courses 
 
De-boned Spring Chicken in Basil Jus with Tomato served with Potato Croquettes  
(contains milk, wine, celery, gluten, milk) 
 
*** 
Medallions of English Lamb in Tagine Sauce accompanied by Mushroom and Coriander Rice  
(contains milk, celery, wine) 
 
*** 
Loin Fillet of Venison in Blackcurrant Cassis and Apple Jus served with Potato Dauphinoise 
(contains milk, celery, wine, egg, gluten) 
 
*** 
Supreme of Wild Sea Bass on Braised Fennel in Pernod Sauce served with Sauteed New Potatoes 
(contains wine, celery, milk) 
*** 
Prime Fillet of Beef in Black Peppercorn and Garlic Sauce accompanied by Potato Anna  
(contains milk, celery, wine) 
 
*** 
Mushroom, Courgette and Cashew Nut Stroganoff served with Smoked Paprika Croquettes (v) 
(contains milk, wine, gluten, egg) 
 
Desserts 
 
Summer Pudding served with Clotted Cream (v) 
(contains egg, milk) 
 
*** 
Hazelnut and Cherry Tart served with Kirsch Ice-cream (v) 
(please allow 15mins) 
(contains milk, gluten, egg, nuts) 
 
*** 
Grand Marnier Bread and Butter Pudding(v)  
(contains milk, egg, gluten) 
 
*** 
Vanilla Panna Cotta with Peaches served with Almond Tuile (v) 
(contains milk, nuts, gluten) 
*** 
Raspberry Profiteroles with White Chocolate Sauce (v) 
(contains milk, egg, gluten) 
*** 
Selection of Home-made Ice-cream (v) 
(allergens shown separately) 
 
*** 
Selection of English Cheese served with Celery and Black Grapes (v) 
(allergens shown separately) 
 
2 Course Dinner Menu £40.00 
3 Course Dinner Menu £47.50 
Coffee/Tea with Petit Fours £4.25 
Liqueur Coffee with Petit Fours £7.50 
 
 
VAT inc. Gratuities are at your discretion 
Please note the government insist we note 14 main allergens on the menu. 
Sulphur Dioxide is a preservative found in wine and dried fruits which we use within the menu 
 

Contact Details 

Lunch from 12:00 (14:00 last orders) £22 - £26.50 
 
Dinner from 19:00 (20.45 last orders) £39 - £46.50 
 
Garden 
 
Private parties Catered for 
 
We have a local taxi company that we recommend 
Kevin's taxis 07887668940 

Enquiry Form 

 
Kathton House: no ordinary food, no ordinary restaurant