KATHTON HOUSE 
no  ordinary  restaurant 
 
KATHTON HOUSE 
no  ordinary  restaurant 
 
 
Mother’s Day Tasting Menu 
 
Glass of Prosecco on arrival 
 
Pan Fried Scallop Served with Roast Cauliflower and Cauliflower Couscous 
• 
Duck Breast Served with Shiitake Mushrooms, Mangetout, Pak Choi and Sweet and Sour Sauce 
• 
Pan Fried Cod Served with Baby Fennel, Salt Baked Carrot and Fish Red Wine Sauce 
• 
Beef Fillet Served with Wild Mushrooms, Confit Potatoes and Beef Jus 
• 
Pear Frozen Mousse Served with Pear Meringue and Slow Cooked Pear 
• 
Chocolate Fondant Served with Vanilla Ice Cream 
or 
Selection of Kentish Cheeses (Surcharge £2.75) 
 
6 Course Dinner £65.00 
 
 
 
 
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