KATHTON HOUSE 
no  ordinary  restaurant 
 
KATHTON HOUSE 
no  ordinary  restaurant 
 

  Mother’s Day Sunday Lunch Menu   First Course  Jerusalem Artichoke Soup (v) (dairy) or Fresh White Crab Meat Served with Pickled Mooli Radish and Avocado (mustard, egg, wine) or Goats Cheese Tart Served with Beetroot and Candied Walnuts (v) (dairy, gluten, nuts) (walnuts) or Tempura Prawns Served with Soy Mushrooms (gluten, soy, dairy) or Braised Pork Belly Served with Caramelised Apple and Sweet and Sour Sauce (wine, dairy)   Main Course   Roast Sirloin of Beef or Duck Breast or Lamb Rump  All Served in Roasting Jus accompanied by Yorkshire Puddings, Savoy Cabbage, Honey Roast Parsnips, Roast Potatoes, Carrots and Spinach (wine, dairy, gluten – Yorkshire Pudding) or  Pan Fried Sea Bream Served with Braised Baby Gem Lettuce, Grilled Leek and White Wine Foam (dairy, wine) or Spinach and Ricotta Tortellini, Wild Mushrooms and Saffron Sauce (gluten, dairy, wine)   Desserts   Raspberry Cheese Cake Served with Fresh Raspberries and Mint Meringue (dairy, gluten, egg) or Chocolate Fondant Served with Vanilla Ice Cream (v) (dairy, egg, gluten) or Pear Tart Tartine Served with Milk Chocolate Ice Cream (v) (egg, gluten, dairy) or Selection of Homemade Ice Cream or Selection of Kentish Cheeses (£3.50 Surcharge)  1 Course Lunch £22.00 2 Course Lunch £29.00 3 Course Lunch £36.00     

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