KATHTON HOUSE 
no  ordinary  restaurant 
 
KATHTON HOUSE 
no  ordinary  restaurant 
 

 Vegetarian Menu    First Couse   Pea and Mint Soup (v)  or  Goat Cheese Mouse, Beetroot, Pickled Beetroot and Candy Walnut   or  Aubergine Caviar Served with Figs and Grilled Courgettes    Main Course   Seasonal Risotto Served with a Selection of Beans and Fresh Peas   or  Spinach and Ricotta Tortellini Served ia a White Wine Sauce  or  Aubergine Stuffed with Ratatouille and Vegetarian Parmesan     Desserts    Lemon Tart, Meringue and Creme Anglaise  or  Blackberry mousse, Deep-Fried Ice Cream, Coconut Tuile  or  Selection of Home-Made Ice Cream        

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